Soy Isoflavones 80% — Glycine max (soy)Soy Isoflavones 80% Standardized Extract from Glycine max (soy) A premium purity soy isoflavones standardized to 80% by HPLC, extracted from high purity soy (Glycine max) biomass. Engineered for B2B formulators working in premium women's health applications who require verifiable active content, consistent lot to lot performance, and complete regulatory documentation. Every batch ships with a dated Certificate of Analysis, heavy metal panel, microbial

INCI: Mimosa pudica Extract (in selected carrier oil)

Cinnamomum loureiroi Extract (10:1) (Cinnamomum loureiroi) is supplied as a Standardized Extract with with Documentations (COA

Product Jasminum sambac Extract (20:1) Botanical name Jasminum sambac Plant part Flower Type Standardized Extract Origin Vietnam Spec / Standardization 20:01:00 Extraction / Process Water extraction + concentration + dry Solvent / Carrier (if applicable) Water Tags Extract Powder

Adhatoda vasica Extract

Benefits Promotes skin and hair health

Color : Clear to pale yellow liquid

Whole fruit

Known as : Champawati

massage scalp to reduce dandruff

Known as :  Kuda Chhal

Acacia Arabica

Marshmallow Seed